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Chilean Giant Rhubarb

Gunnera tinctoria

Please keep in mind that it is illegal to uproot a plant without the landowner's consent and care should be taken at all times not to damage wild plants. Wild plants should never be picked for pleasure and some plants are protected by law.
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Contents

Plant Profile

Flowering Months:
JAN  FEB  MAR  APR  MAY  JUN  JUL  AUG  SEP  OCT  NOV  DEC
Order:
Gunnerales
Family:
Gunneraceae (Gunnera)
Also in this family:
Type:
Flower
Life Cycle:
Perennial
Maximum Size:
3 metres tall
Habitats:
Gardens, parks, riverbanks, riversides, seaside, wasteland, waterside, wetland.

Flower:
֍
Red, 2 petals
 
The flowers of the Chilean Giant Rhubarb are as striking and impressive as the plant itself. Towering up to 8 feet tall, this species produces large, cone-shaped inflorescences that can reach diameters of over 3 feet. The flowers emerge from massive, jagged-edged leaves, creating a dramatic display in its native habitats along stream banks and wetlands. Each inflorescence is adorned with tiny, densely-packed flowers, typically greenish-yellow in color, which contrast beautifully against the plant's robust foliage. The sheer size and architectural beauty of the Chilean Giant Rhubarb's flowers make it a captivating sight in botanical gardens and landscapes, drawing admiration from all who encounter it.
Fruit:
The fruit of the Chilean Giant Rhubarb is a unique and intriguing feature of this remarkable plant. Developing from the flowers after pollination, the fruit consists of small, spherical berries clustered densely on the cone-shaped inflorescence. These berries, which are typically reddish or purplish in color, add a splash of vibrancy to the already striking display of the plant. Despite their small size, the berries are packed with tiny seeds, contributing to the plant's reproductive success. While the fruit of the Chilean Giant Rhubarb may not be as attention-grabbing as its enormous leaves or imposing stature, it nonetheless serves as an important component of its lifecycle and ecosystem, providing nourishment for wildlife and contributing to the plant's propagation.
Leaves:
The leaves of the Chilean Giant Rhubarb are truly a botanical marvel. Among the largest leaves in the plant kingdom, they can span over 10 feet in diameter, creating an awe-inspiring sight in its native habitats. The leaves are deeply lobed and have jagged, toothed edges, giving them a prehistoric appearance reminiscent of dinosaur-era foliage. Their surface is covered in a coarse texture, with prominent veins running throughout, adding to their rugged charm. These colossal leaves serve multiple functions in the plant's ecology, providing shade, shelter, and even moisture retention for the surrounding soil. Additionally, their sheer size makes them a spectacle in gardens and landscapes, captivating observers with their grandeur and commanding presence.
Aroma:
The Chilean Giant Rhubarb is not typically known for its fragrance. While the plant's enormous leaves and striking flowers make it a visually captivating specimen, it does not produce any notable scent. Instead, its appeal lies in its impressive size, architectural beauty, and ecological significance rather than its olfactory qualities. However, the presence of nearby flowers or other fragrant plants in its vicinity may contribute to a pleasant aroma in the surrounding environment.
Other Names:
Chilean Gunnera, Chilean Rhubarb, Giant Rhubarb, Gunnera.
Frequency (UK):
Occasionally seen  

Similar Species

Other Information

Summary

Gunnera tinctoria, also known as Chilean rhubarb or giant rhubarb, is a species of herbaceous perennial plant that is native to Chile and Argentina. It is known for its large, banana-like leaves and its ability to grow to impressive sizes, with leaves that can reach up to 9 feet in diameter. The plant is often grown as an ornamental garden plant due to its large leaves and striking appearance. It is also used in some regions as a food crop and for medicinal purposes.

Blog

Chilean Giant Rhubarb, also known as Gunnera tinctoria, is a plant that belongs to the Gunneraceae family. It is native to the Andes Mountains of Chile and Argentina, where it grows in moist, cool forests and wetlands. The plant is known for its enormous size and striking appearance, which has made it a popular ornamental plant in many parts of the world.

Appearance and Growth Habits

The Chilean Giant Rhubarb is a perennial plant that can grow up to 10 feet tall and spread up to 20 feet wide, making it one of the largest herbaceous plants in the world. The leaves can be up to 10 feet wide, with deeply lobed edges that resemble the leaves of the common rhubarb plant. The stems of the plant are thick and fleshy, with a reddish-brown color and a rough texture.

The plant requires ample moisture and prefers to grow in areas with consistently moist soil. It can tolerate partial shade, but it also needs some sunlight to thrive. The plant is hardy to USDA zones 7-10 and can survive temperatures as low as 10°F (-12°C).

Cultural Significance

The Chilean Giant Rhubarb has been used by indigenous people in the Andes for centuries for its medicinal and nutritional properties. The plant contains high levels of vitamin C and iron, and the leaves and roots have been used to treat a variety of ailments, including wounds, fever, and digestive problems. The leaves can also be used to make a natural dye, which is used to color textiles.

In addition to its cultural significance, the Chilean Giant Rhubarb is also an important ecological component of the Andean ecosystem. The plant provides habitat and food for a variety of animal species, including birds, insects, and small mammals.

Ornamental Use

The Chilean Giant Rhubarb has become a popular ornamental plant in many parts of the world due to its striking appearance and impressive size. The plant is often used in landscaping to create dramatic focal points, and its large leaves can provide shade and visual interest in large gardens and parks.

However, it is important to note that the plant can be invasive in some areas and should be used with caution. The plant can spread rapidly, and its large size can easily overwhelm smaller plants in the area. It is also important to ensure that the plant has enough space to grow and that it is not placed near structures or other plants that could be damaged by its size and weight.

The Chilean Giant Rhubarb is a fascinating and impressive plant with a rich cultural and ecological history. Its enormous size and striking appearance make it a popular ornamental plant, but it should be used with caution due to its potential invasiveness. When grown responsibly and with proper care, this plant can be a beautiful and unique addition to any garden or landscape.

Ecological Importance

The Chilean Giant Rhubarb is an important plant in the Andean ecosystem, where it plays a crucial role in the ecology of wetlands and riparian areas. The plant is a host to a variety of insects, including butterflies and moths, which feed on its leaves and stems. The flowers of the plant attract a variety of pollinators, including bees and hummingbirds.

The large leaves of the plant also provide shade and shelter for a variety of animals, including small mammals, reptiles, and amphibians. The decaying leaves and stems of the plant provide nutrients to the soil, which support the growth of other plants in the area.

Conservation Status

The Chilean Giant Rhubarb is not currently listed as an endangered species, but its populations are declining due to habitat loss and degradation. The plant is also threatened by invasive species, which can outcompete the plant for resources and disrupt the ecosystem.

Efforts are underway to conserve the plant and its habitat. In Chile, the plant is protected under the Forestry Law, which prohibits its removal from public lands without a permit. Conservation organizations are also working to restore degraded wetlands and riparian areas, which can provide habitat for the plant and other important species.

Cultivation and Care

If you are interested in growing Chilean Giant Rhubarb in your garden or landscape, there are a few things to keep in mind. The plant requires consistently moist soil, but it should not be planted in areas that are prone to flooding. The plant can tolerate partial shade, but it needs some sunlight to grow properly.

The plant should be planted in a location that can accommodate its large size, and it should not be planted near structures or other plants that could be damaged by its size and weight. The plant can be propagated from seed or by dividing the root ball of an existing plant.

The plant requires regular watering, particularly during dry periods. The plant can be fertilized with a general-purpose fertilizer during the growing season. Pruning should be done in the fall, after the plant has died back for the winter.

The Chilean Giant Rhubarb is an impressive and ecologically important plant that has a rich cultural and medicinal history. When grown responsibly and with proper care, this plant can be a beautiful and unique addition to any garden or landscape, and can provide important habitat for a variety of animal species.

Medicinal Uses

The Chilean Giant Rhubarb has been used for centuries by indigenous people in the Andes as a traditional medicine. The plant contains high levels of vitamin C and iron, and the leaves and roots have been used to treat a variety of ailments, including wounds, fever, and digestive problems. The plant is also used as a natural remedy for inflammation, arthritis, and menstrual cramps.

The leaves of the plant are known for their astringent and antiseptic properties, which make them effective for treating skin conditions such as eczema, psoriasis, and dermatitis. The leaves can also be used to make a poultice, which can be applied to wounds and other injuries to promote healing and reduce inflammation.

Culinary Uses

While the leaves and stems of the Chilean Giant Rhubarb are not edible, the roots of the plant are sometimes used in traditional Andean cuisine. The roots are typically boiled or roasted and then ground into a powder, which is used as a thickener in soups and stews. The root powder can also be used to make a tea, which is said to have a pleasant, slightly sweet taste.

In addition to its use as a food and medicine, the Chilean Giant Rhubarb is also valued for its natural dyeing properties. The leaves of the plant contain a high concentration of tannins, which can be used to dye textiles and other materials. The resulting color is a rich, dark brown that is highly resistant to fading and washing.

The Chilean Giant Rhubarb is a fascinating and versatile plant that has played an important role in the culture and ecology of the Andes for centuries. Whether you are interested in its medicinal properties, its culinary uses, or its natural dyeing properties, this plant is sure to provide a unique and rewarding experience for any gardener or nature enthusiast.

Cultural Significance

The Chilean Giant Rhubarb has a rich cultural significance in the Andean region, where it has been used for centuries in traditional medicine, cuisine, and textile production. The plant is known by a variety of names in the local indigenous languages, including "kañe" in Mapudungun and "mushka kuchi" in Quechua.

In addition to its practical uses, the Chilean Giant Rhubarb also has a spiritual significance in Andean culture. The plant is associated with the deity Pachamama, who is revered as the mother earth goddess. According to Andean tradition, the plant is believed to possess healing and protective powers, and is often used in ceremonies and rituals to honor and appease Pachamama.

The plant is also featured in a variety of art and crafts produced by indigenous communities in the Andean region. Textile weavers often use the plant's natural dye to color their yarns and fabrics, while artisans use the large leaves and stems to create baskets, hats, and other decorative items.

In recent years, the Chilean Giant Rhubarb has also gained popularity among gardeners and landscape designers around the world. The plant's impressive size and unique appearance make it a popular choice for creating dramatic and eye-catching landscapes.

Conclusion

The Chilean Giant Rhubarb, also known as Gunnera tinctoria, is an impressive and versatile plant that has played an important role in the culture, ecology, and economy of the Andean region for centuries. From its use as a traditional medicine and food to its spiritual significance and natural dyeing properties, this plant has captured the imagination of people around the world.

If you are interested in growing the Chilean Giant Rhubarb in your garden or landscape, it is important to do so responsibly and with proper care. By providing the plant with the right growing conditions and respecting its ecological and cultural significance, you can enjoy all the unique and fascinating properties that this plant has to offer.


30 Facts About Chilean Giant Rhubarb

Here are 30 facts about the Chilean Giant Rhubarb (Gunnera tinctoria):
  1. Gunnera tinctoria is native to southern Chile and Argentina.
  2. It is commonly known as Chilean Giant Rhubarb or Giant Rhubarb.
  3. The plant belongs to the Gunneraceae family.
  4. Chilean Giant Rhubarb is characterized by its massive leaves, which can grow up to 10 feet (3 meters) in diameter.
  5. The leaves have a rough, textured surface and deeply lobed edges.
  6. Gunnera tinctoria produces cone-shaped inflorescences that can reach over 8 feet (2.5 meters) in height.
  7. Its flowers are small and densely packed, typically greenish-yellow in color.
  8. The plant's fruit is comprised of small, spherical berries that are reddish or purplish in color.
  9. Chilean Giant Rhubarb prefers moist, temperate climates and is often found in riparian zones and wetlands.
  10. It is tolerant of a wide range of soil types but thrives in fertile, well-draining soil.
  11. In its native habitat, Gunnera tinctoria plays a crucial role in stabilizing riverbanks and preventing erosion.
  12. The young shoots of the plant, known as "chauras," are sometimes harvested for their edible stalks.
  13. These stalks resemble rhubarb in flavor and texture when cooked and are a traditional food source for local indigenous communities.
  14. Chilean Giant Rhubarb has been introduced to other parts of the world, including New Zealand and the British Isles, where it has become invasive in some areas.
  15. The plant spreads via both seeds and rhizomes, allowing it to colonize new areas rapidly.
  16. Gunnera tinctoria is considered a weed in some regions due to its aggressive growth habit.
  17. Despite its name, Chilean Giant Rhubarb is not closely related to true rhubarb (Rheum rhabarbarum).
  18. It is prized for its ornamental value and is often cultivated in botanical gardens and parks worldwide.
  19. The leaves of Gunnera tinctoria can provide shade and shelter for wildlife, including insects, birds, and small mammals.
  20. The plant's large leaves also help to trap moisture in the soil, creating a microclimate conducive to its growth.
  21. Chilean Giant Rhubarb has a long history of medicinal use among indigenous peoples, who use various parts of the plant to treat ailments such as inflammation and wounds.
  22. It has also been used traditionally as a source of natural dyes, hence the species name "tinctoria."
  23. Gunnera tinctoria is a dioecious plant, meaning individual plants are either male or female.
  24. Male plants produce pollen-containing flowers, while female plants produce seed-containing flowers.
  25. The plant's flowers are wind-pollinated, with pollen being dispersed by the wind.
  26. Chilean Giant Rhubarb is able to tolerate periodic flooding and waterlogged conditions.
  27. It has few natural predators or diseases in its native habitat.
  28. In addition to its ecological and ornamental value, Gunnera tinctoria is also used in landscaping to create dramatic focal points and borders.
  29. The plant is relatively low-maintenance once established and can thrive in both full sun and partial shade.
  30. Chilean Giant Rhubarb is a fascinating and iconic plant that continues to capture the imagination of botanists, gardeners, and nature enthusiasts around the world.

Video

Chilean Giant Rhubarb filmed in Horwich, Lancashire on the 20th April 2024.

 

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Distribution Map

Reproduced by kind permission of the BSBI.

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